The location of the wheel in Erndtebrück has been identified.
In the picturesque town of Erndtebrück, located in the Siegen-Wittgenstein district of North Rhine-Westphalia, Germany, a beloved institution, the butcher shop Müller, is set to continue its proud legacy under new ownership. Christian Milk and Paul Willmes, two local entrepreneurs with deep roots in the region, have recently taken over the reins.
Christian Milk and Paul Willmes, both established figures in the community, have demonstrated their commitment to preserving the shop's traditional butchery craftsmanship and regional specialties. With their acquisition, customers can expect a harmonious blend of tradition and innovation that caters to modern demands.
The new owners' ties to the Erndtebrück area run deep, with personal and professional connections that span decades. Prior to taking over the butcher shop Müller, they were actively involved in regional food production and commerce, championing local craftsmanship and supporting regional agriculture. This background lends itself to a keen understanding of the community's preferences and a strong dedication to upholding the heritage of the butcher shop Müller.
As they step into their new roles, Christian Milk and Paul Willmes have pledged to carry on the shop's legacy while also introducing new ideas to meet the evolving needs of their customers. Their focus on high-quality local meat products, personalised customer service, and potential new product developments promise an exciting future for the butcher shop Müller.
The handover of the butcher shop Müller to Christian Milk and Paul Willmes was announced on July 2, 2025, at an employee meeting. To ensure a smooth transition, the original owner, Burkhard Müller, and his wife will continue to work in the business for some time. The new owners have been working in the butcher shop Müller for an unspecified period before the handover.
Founded in 1902, the family-owned butcher shop Müller has specialty shops in Erndtebrück, Bad Berleburg, Netphen, Kreuztal, and Siegen. The shop is renowned for its meat and sausage products, all produced in Erndtebrück. The new owners have promised to continue the butcher shop Müller in the spirit of the founding family, ensuring that the shop's rich history and tradition continue to thrive.
As Christian Milk and Paul Willmes embark on this new chapter, they bring with them a passion for the community, a commitment to quality, and a vision for the future. The butcher shop Müller, under their stewardship, is poised to remain a cherished institution in the Erndtebrück region for generations to come.
Christian Milk and Paul Willmes, the new owners of butcher shop Müller, aim to finance the business's future by integrating traditional practices with innovative ideas. To cater to a modern lifestyle, they plan to develop new product lines while preserving the shop's legacy and regional specialties.
